The remarkable antioxidant benefits of Green Tea are attributed to its high level of polyphenols.* Of the four primary polyphenols in Green Tea, research reveals that Epigallocatechin gallate (EGCG) is the most effective. NP Green Tea provides 95% polyphenol content, providing 70% total catechins.
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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